The hours of overtime this past two weeks has been very challenging, but I am grateful to have a job and now have more financial responsibilities - so it is very much needed. It does make blogging a challenge. This is my latest project - Cookie's Monkey socks with Paton's sock yarn and I'm trying my hand at knitting two at a time. Last night I attended a local knitting group that meets at the Anaheim Starbucks on Lincoln, we had a great time. They call themselves All Things String (yahoo group). I will definitely make this a regular thing, so nice to sit and chat with fellow knitters.
This sock (may it rest in peace) was going to be for my neighbor - after frogging them three times in an attempt to make them a little more comfortable (they felt HORRIBLY stiff and I think would be tortuous to wear), now they are destined for the frog pond. It made me a little sad as I do so love the design and it was fun to do, but how do you make these things wearable? The yarn was reused for the monkey socks above and the blue will be used for another nice sock design.
This Saturday is the meeting of our monthly knitting group at the LA Farmer's Market, we meet from 10am through noonish. On my last trip there I strolled by this candy display and thought - how many children must pass this, their eyes wide open, filling their heads with sweet dreams of rainbow lollipops. The L A Farmer's market is a wonderful place to go, I have to visit it each month, with each step you are rewarded with wonderful aromas from the surrounding cafes, creating a dilema as to where and what you will choose to experience. The worlds best donuts (Bob's)? Incredibly tender Belgian Waffles? Perhaps sitting at the french cafe with a bon amie?
Then after my knitting group I'll wander over to the Barnes & Noble for another book and visit Gary and have him rescue another pair of shoes. I love everything about this place!
Goldenrods and Phaeolus Piiskuja ja karhunkääpiä - Tarhapiiskut ovat parhaimmillaan kerättäväksi värjäykseen, vaikka olen minä kerännyt piiskuja jo ennen kukintaakin ja silloinkin niistä tulee ihan hyvä k...
18 hours ago